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Extraction, Isolation, and Identification of Cytotoxic Secondary Metabolites from Shiitake Mushroom 808 Lentinula edodes (Berk.) | ACS Food Science & Technology
![Extraction, Isolation, and Identification of Cytotoxic Secondary Metabolites from Shiitake Mushroom 808 Lentinula edodes (Berk.) | ACS Food Science & Technology Extraction, Isolation, and Identification of Cytotoxic Secondary Metabolites from Shiitake Mushroom 808 Lentinula edodes (Berk.) | ACS Food Science & Technology](https://pubs.acs.org/cms/10.1021/acsfoodscitech.0c00059/asset/images/large/fs0c00059_0003.jpeg)
Extraction, Isolation, and Identification of Cytotoxic Secondary Metabolites from Shiitake Mushroom 808 Lentinula edodes (Berk.) | ACS Food Science & Technology
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Two apples a day modulate human:microbiome co-metabolic processing of polyphenols, tyrosine and tryptophan | SpringerLink
![Two apples a day modulate human:microbiome co-metabolic processing of polyphenols, tyrosine and tryptophan | SpringerLink Two apples a day modulate human:microbiome co-metabolic processing of polyphenols, tyrosine and tryptophan | SpringerLink](https://media.springernature.com/lw685/springer-static/image/art%3A10.1007%2Fs00394-020-02201-8/MediaObjects/394_2020_2201_Fig1_HTML.png)
Two apples a day modulate human:microbiome co-metabolic processing of polyphenols, tyrosine and tryptophan | SpringerLink
![Extraction, Isolation, and Identification of Cytotoxic Secondary Metabolites from Shiitake Mushroom 808 Lentinula edodes (Berk.) | ACS Food Science & Technology Extraction, Isolation, and Identification of Cytotoxic Secondary Metabolites from Shiitake Mushroom 808 Lentinula edodes (Berk.) | ACS Food Science & Technology](https://pubs.acs.org/cms/10.1021/acsfoodscitech.0c00059/asset/images/large/fs0c00059_0006.jpeg)
Extraction, Isolation, and Identification of Cytotoxic Secondary Metabolites from Shiitake Mushroom 808 Lentinula edodes (Berk.) | ACS Food Science & Technology
![Two apples a day modulate human:microbiome co-metabolic processing of polyphenols, tyrosine and tryptophan | SpringerLink Two apples a day modulate human:microbiome co-metabolic processing of polyphenols, tyrosine and tryptophan | SpringerLink](https://media.springernature.com/lw685/springer-static/image/art%3A10.1007%2Fs00394-020-02201-8/MediaObjects/394_2020_2201_Fig2_HTML.png)
Two apples a day modulate human:microbiome co-metabolic processing of polyphenols, tyrosine and tryptophan | SpringerLink
![Extraction, Isolation, and Identification of Cytotoxic Secondary Metabolites from Shiitake Mushroom 808 Lentinula edodes (Berk.) | ACS Food Science & Technology Extraction, Isolation, and Identification of Cytotoxic Secondary Metabolites from Shiitake Mushroom 808 Lentinula edodes (Berk.) | ACS Food Science & Technology](https://pubs.acs.org/cms/10.1021/acsfoodscitech.0c00059/asset/images/large/fs0c00059_0004.jpeg)
Extraction, Isolation, and Identification of Cytotoxic Secondary Metabolites from Shiitake Mushroom 808 Lentinula edodes (Berk.) | ACS Food Science & Technology
![Two apples a day modulate human:microbiome co-metabolic processing of polyphenols, tyrosine and tryptophan | SpringerLink Two apples a day modulate human:microbiome co-metabolic processing of polyphenols, tyrosine and tryptophan | SpringerLink](https://media.springernature.com/lw685/springer-static/image/art%3A10.1007%2Fs00394-020-02201-8/MediaObjects/394_2020_2201_Fig3_HTML.png)
Two apples a day modulate human:microbiome co-metabolic processing of polyphenols, tyrosine and tryptophan | SpringerLink
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